Tasty Finnish recipes served in wooden products 

After a hike or by your fireplace, savor a creamy mushroom soup in a Kupilka.

For dessert or as a snack on the réveillon, opt for star-shaped puff pastry filled with jam.

To appreciate your kuksa, nothing beats a Viennese hot chocolate topped with homemade whipped cream.

Discover the recipe for Finnish-style oven-baked pancakes, an easy, no-mess recipe for breakfast and lunch.

While waiting for Christmas treats, here is my recipe for Herrasväen pikkuleivät: Finnish cookies filled with strawberry or raspberry jam.

For a fresh, fruity aperitif, you'll need a watermelon, white rum, mint, ice cubes and a lime!

Every morning, enjoy a delicious, vitamin-packed red berry smoothie.

Spinach crepes are typical dishes in Finland. They can be eaten at any meal, with or without filling.

Warm up your winter with this salmon, potato and carrot soup. Sprinkle a little dill and it's ready!

Feel like you're in Finland while enjoying these homemade karjalanpiirakka with munavoi, a Finnish spread made from butter and eggs.

For winter treats with a Finnish touch, make delicious cinnamon cookies.

Here's your soon-to-be favorite hot drink for winter! It combines apple juice and cranberry juice and is enhanced with a four-spice blend.

Make the authentic recipe for Finnish cinnamon rolls and liven up your Christmas desserts, snacks, or breakfasts.